Neighbourhood cafe explicitly built around Negrense (Negros) comfort food and heritage flavors — Dumaguete lechon, budbud kabog (Visayan millet cake), Dumaguete-style chorizo rice, and their own take on Sans Rival cake. Housed in a reconstructed ancestral wooden structure originally built elsewhere in Negros Oriental, dismantled and rebuilt on-site. Ground floor is the all-day brunch cafe; the second floor opens at night as La Mensa Italian Chophouse (a separate listing). Strong fit for the site’s Negros-identity angle rather than generic brunch spot framing.